WHY RESTAURANTS SHOULD NOT KEEP USING PAPER MENU

THE MOST 3 CHALLENGES OF PAPER MENU

1. Slow & hard to update

3 THINGS CUSTOMERS HATE OF PAPER MENU

  1. Poor dish descriptions and lack of food pictures: It’s hard to catch the attention of customers and influence their purchasing decisions by poor pics or only text descriptions.
  2. Ordering Errors: Customers cannot input their choice directly. There are some difficulties in add-on the order by communicating with staff.
  3. Customers don’t want to touch the menu, especially during a pandemic.

WHY RESTAURANTS SHOULD CHANGE TO DIGITAL MENU

1. The perfect first impression to capture customer’s attention

  • Handle more orders using the same number of staff. There’s no jumping between tablets or emails, all of your orders come through one platform in a standard format. It also reduces the need for staff to handle customer orders by phone.

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Benefits of using SKIPLI SMART MENU

Easy & Flexible to update and manage: It’s quick and easy to update your menu with Skipli Smart System. Upload images and add descriptions. Any change to the menu can be done within minutes which does not require any additional cost. With a single click, all the devices get updated in no time.

The menu is a great marketing tool.

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Skipli

Skipli

Restaurants use Skipli to show their food online and keep 100% profits from delivery and takeout orders. Pay a flat rate instead of thousands of dollars.